Dinner Menu

2 starters, main course, dessert €55

3 starters, main course €55

SCOTCH EGG | CUCUMBER RELISH | WILD GARLIC MAYONNAISE

TROUT DOUGHNUT | BROWN BUTTER ESPUMA | PIKE CAVIAR

STEAMED BUN | CATFISH | GRILLED VEGETABLES STOCK

BUCKWHEAT TACO | PORK BELLY | HORSERADISH

BEEF TAR TAR | CROUSTADE | PICKLED TOMATOES

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PEAS AND BEANS TEMPEH | HAZELNUT SAUCE | LEAFOOD SALADS

PIKE-PERCH PITHIVIER | CABBAGE | KOHLRABI

CHICKEN | BRASSICAS | OYSTER MUSHROOM

BEEF FROM NOSE TO TAIL | ROOT VEGETABLES | PICKLED VEGETABLES

SMOKED EEL AND CREAM CHEESE FILLED PASTA | PUMPKIN SAUCE

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MERINGUE | APPLE | QUINCE

SUNFLOWER | POPPY SEEDS | JERUZALEM ARTICHOKE

*10% service charge will be added to your final bill.

**If you have a food allergy or special dietary requirements, kindly notify a member of our team before your order.

Reservations

Special occasions require special treatment.

If you need a bouquet of flowers, a cake, a glass of champagne on arrival – let us know. Our team will have it ready for you before you arrive.